A smoky sweet rub salmon that is broiled to create a caramelized crust for a dinner ready in under 30 min! An amazing, healthy weeknight dinner.
INGREDIENTS: (may need more or less depending on size of salmon)
Salmon filet, skinless, cut into a few pieces
Olive oil
¼ cup maple syrup
2 tbsp smoked paprika
2 tsp garlic powder or minced garlic
salt & pepper
DIRECTIONS:
Preheat oven to 400F.
Prepare your salmon, drizzle olive oil, rub on all spices and add maple syrup and coat the filets. You can marinate this while you make your rice and vegetables or you could let it marinate all day as well or overnight!
Bake for 25 min (depending on the size) and finish with broil on high for 2-3 min to add a crispy coating to the top!
